Common Goals, Uncommon Strength

The foodservice business is demanding, and we understand it’s difficult to go it alone. Even in the best of times, the foodservice distributor must execute on the thinnest of margins with both speed and accuracy. Recent history has been even more challenging.

 

Federated Foodservice has spent more than 50 years building a community of suppliers and distributor members like you to increase collective power. Keep your independence, but gain the benefits of participating in an effective and time-tested buying group thriving despite the continual ups and downs of our industry.

 

Together, we are competitive. Together, we have muscle.

May 14, 2012

 

Is Open Table Worth The Cost?

  No question the Internet is rapidly remaking the way restaurant customers make reservations. Yet a new study from Cornell University finds that 71.7 percent of reservations are still made over the phone, with many of those calls coming from your online-savviest patrons. So are OpenTable and similar services worth it? Read more