Common Goals,                          Uncommon Strength

The foodservice business is demanding, and we know it’s difficult to go it alone. Even in the best of times, the foodservice distributor must execute on the thinnest of margins with both speed and accuracy.

For that reason, we have spent more than 50 years building a community of suppliers and distributor members like you to increase collective power. Keep your independence, but gain the benefits of participating in an effective and time-tested buying group thriving despite the continual ups and downs of our industry.

Together, we are competitive. Together, we have muscle.

Aug. 16, 2010

Summer Hot Trends List Heavy on BBQ, Creative Seasoning

The top spot in Technomic's summer survey of hot foods went to Culturally Diverse Barbecue, such as Carribean, Latin and Korean, but other spicy flavors and meats also made an appearance.

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